About Us

Our restaurant was first opened by a close family friend, James Chan back in 1974, but soon changed hands to my father Mr Richard Ng in 1978. Thus allowing our family to continue doing what we love, serving the heart of Woolton village and the surrounding areas.

Ying Wah is currently owned by Mr Richard Ng’s son Simon, who is equally as passionate about his family restaurant, customers and making sure your food is freshly prepared to the highest standard.